Palm Kernal
The palm kernel is the edible seed of the oil palm fruit. The fruit yields two distinct oils: palm oil
derived from the outer parts of the fruit, and palm kernel oil derived from the kernel.
Copra Cake
Coconut oil is produced by extracting oil from copra, which is dried coconut flesh. When the oil is expelled mechanically the residue is called copra cake.
Canola Meal
Canola meal is an oilseed meal similar to linseed meal, soybean oil meal, and other oilseed meals. Canola (improved rapeseed) is raised in northern climates as a source of vegetable oil, and canola meal is a by-product of the oil crushing industry.
Urea
Urea, also known as carbamide, is an organic compound with chemical formula CO(NH₂)₂. This amide has two –NH₂ groups joined by a carbonyl functional group.
SOP
Potassium chloride (commonly referred to as Muriate of Potash or MOP) is the most common potassium source used in agriculture, accounting for about 95% of allpotash fertilisers used worldwide. Its nutrient composition is approximately: Potassium: 50%
Nitro Phosphate
The nitrophosphate process was a method for the industrial production of nitrogen fertilizers invented by Erling Johnson in the municipality of Odda, Norway around 1927.
MAP
Monoammonium phosphate (MAP) is a widely used source of phosphorus (P) and nitrogen (N).* It's made of two constituents common in the fertilizer industry and contains the most phosphorus of any common solid fertilizer.
Di Ammonium Phosphate
Diammonium phosphate is one of a series of water-soluble ammonium phosphate salts that can be produced when ammonia reacts with phosphoric acid.
Ammonium Sulphate
Ammonium sulfate; (NH₄)₂SO₄, is an inorganic salt with a number of commercial uses. The most common use is as a soil fertilizer. It contains 21% nitrogen and 24% sulfur.
Corn
Maize, also known as corn, is a cereal grain first domesticated by indigenous peoples in southern Mexico about 10,000 years ago.